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3 capsules provide:
Ingredients | Per Serving |
---|---|
Calcium gluconate, magnesium carbonate and dried cider vinegar, once mixed providing the mineral acetates: |
|
Calcium | 61.5 mg |
Magnesium | 4.8 mg |
Capsule shell: vegetable cellulose | 300 mg |
DOES NOT CONTAIN: Wheat, Lactose, Added Sugar, Preservative, Colouring or Yeast.
Cal-M is our unique take on cal-mag, a powdered blend of calcium, magnesium and organic cider vinegar. Cal-M is designed to deliver these important minerals as acetates, making them more readily absorbed by the body.
Calcium and magnesium work in harmony in the human body, at a ratio we have mirrored in our unique Cal-M calmag supplement formula. We use custom spray-dried cider vinegar, which creates mineral acetates, thereby helping the body assimilate them faster. In addition, Cal-M also provides traces of potassium, phosphorous, zinc and iron.
Cal-M is superior to many other calcium and magnesium blends on the market, because it delivers these important minerals as acetats a type of electrolyte compound that is absorbed very well into our cells for use all over the body.
Apple cider vinegar is made from the fermented juice of crushed apples. It contains a naturally occurring compound called acetic acid. When in contact with calcium and magnesium, acetic acid reacts to form the mineral salts calcium acetate and magnesium acetate. This is the reaction that happens when you mix Cal-M into water, juice or smoothies, ready for delivery into your cells.
WHAT DOES CAL-M DO?
Magnesium contributes to normal:
Calcium contributes to normal:
SUGGESTED FOR:
Our Cal-M calmag supplement comes in the form of a vegetable cellulose capsule. This enables us to offer a supplement that does not require excipients, binders or unnatural fillers. A vegetable cellulose capsule is designed specifically to break down naturally within the acid of your stomach, ensuring that the nutrients are absorbed during digestion.